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Curated + Private = Upgrade

We’re winning more awards from Cvent. Allow us to upgrade your private dinner with our aged cocktail service as a thank-you.

Cvent adds a second award to our boutique hotel

It’s all about the food. Ethically Crafted Fare from Prime Restaurant Silicon Valley is a hit with both meeting planners and meeting participants. Cvent has recognized us as a top independent boutique hotel in the United States for meetings for the second year in a row. We are honored to be recognized with this prestigious award.

To celebrate, we are offering you an upgrade on us. When you plan a private dinner for your next group, allow us to show our appreciation by upgrading your beverage package with our exclusive Aged Cocktail Service.

Fowl Ball

Your event will take-off with our ethically crafted bird-based menu.

New Year | New Menu | New Commitment

Impress your attendees with this one-of-a-kind restaurant concept. Locally sourced and fair trade from trusted small businesses and farmers ensure some of the freshest ingredients possible. Our Michelin star trained chef’s recipes are driven by seasonal harvests of local ingredients to create a memorable dining experience.

New menus showcase heritage chicken, squab, Muscovy duck and organic goat as well as an ever-expanding list of vegan and vegetarian options.

Feeding an appetite for innovation

You can’t plan the future on an empty stomach. At Silicon Valley’s boutique hotel of choice, we’re as committed to complementing your business meeting or other event with extraordinary food as we are to highlighting a stay with outstanding amenities. We strive to reflect the taste of diners who seek something decidedly different. A tempting array of Prime appetizer, break and full-meal menus is focused on fresh, with ingredients sourced from nearby ranches and farms. Our Michelin Star trained chef brings the seasonal best to an ever-changing selection.

We shine at small gatherings

A passion for perfection drives us to cater memorable moments for groups of fewer than one-hundred. We’re dedicated to making your intimate reception, business meeting or private dinner something truly special. Two boutique meeting spaces offer 1,000 square feet complemented by a stunning outdoor poolside deck where an 18-foot firewall, tempest-torches and lush landscaping combine with fabulous food to deliver the definitive California experience.

Locally sourced, lovingly prepared.

We nurture close relationships with local food providers and services. Our native Californian Chef supports their efforts to encourage and ensure sustainable sources for a wide variety of fine foods. We bring to the table the best California has to offer, ethically grown and raised here in our own backyard, where fare is fair. Enjoy delicious food prepared to perfection by our inspired culinary team. We care as much about our presentation as you do about your event.

Whet your appetite

The Prime craft cocktail program

Raise a toast to our menu of signature cocktails and an extensive list of craft beers. Our wine collection features the finest from nearby vineyards including signature Prime-labeled wines created in collaboration with Testarossa Winery. Thirsting for something truly unique? Our in-house mixologists await your challenge to create the perfect wine pairing or a one-of-a-kind cocktail specific to your event.

Curated Dining

Create a catered occasion as unique as the purpose of your meeting, private dining or other event. Our Michelin Star trained chef will exceed the expectations of both you and your attendees with a custom dining experience planned in every detail to excite to the tastes of your group. The chef will take into consideration the demographics of your group, your desired outcome and seasonal availability of local California selections in creating a menu that is exclusively yours. From planning to preparation, our chef will take every step to ensure a memorable event.

Menus

Allow our chef to create a menu tailored to your wishes using the freshest of seasonal local ingredients.

Standard

  • appetizer
  • two entrée items
  • side-dish
  • dessert

Variety

  • two appetizer items
  • two entrée items
  • two side-dishes
  • dessert

Premium

  • two appetizer items
  • entrée
  • two side-dishes
  • dessert
  • chef-run entrée station — pasta, carving or seafood

A curated menu enjoyed family-style. Friends. Family. Fabulous.

Family Style starting at $60

  • tables will be served in groups of 4-8 persons per table with 4+ shareable appetizer and entrée platters
  • dessert will be a station setup for self-serve

Download a sample seasonal menu

View Sample Menus

Let’s Party

Let’s Party and mingle! Eat, drink, and socialize with our private reception packages. Our delicious Hors D’oevres are packaged. All hors d’oeuvres are tray passed appetizers. All prices are per person for one hour, each additional hour is +50% of price.

Simple $50

  • choose four hors d’oeuvres from A
  • Chefs selection of two cheeses and two charcuteries
  • beer and wine package one

SMART $65

  • choose one hors d’oeuvres from A
  • choose one hors d’oeuvres from A or B
  • chefs selection of three cheeses and three charcuteries
  • choose one station from D
  • beer and wine package two

Sophisticated $80

  • choose two hors d’oeuvres from A
  • choose two hors d’oeuvres from A or B
  • choose one hors d’oeuvres from A, B, or C
  • chefs selection of three cheeses and three charcuteries
  • choose two stations from D
  • beer and wine package three

g gluten free
v vegetarian
(v) vegan
p contains pork

A

a la carte for $6/per person per hour. minimum 10 people.

  • egg g // deviled egg, yuzu tobiko, house cured salmon, nori, rice chip
  • yam gv // sweet potato confit, pistachio, lemon, mint
  • arancini v // red wine and mascarpone risotto, pecorino, garlic aioli
  • profiterole // roast beef, blue cheese, pickled onion
  • taco g // smoked chicken, chipotle avocado, creme fraiche, lime
  • mushroom v // mixed mushroom and mascarpone toast
  • bisque g(v) // chilled seasonal bisque/li>
  • beignet v // sweet brioche beignets, cardamom sugar, cocoa nibs

B

a la carte for $8/per person per hour. minimum 10 people.

  • maitake  v // tempura maitake mushroom, jalapeno salt
  • tortellini v // bellwether farm’s ricotta, fried mortadella, jezebel glaze
  • shrimp g // kauai shrimp cocktail, citrus cocktail sauce
  • slider // grassfed beef slider, pickle, burger sauce

C

a la carte for $10/per person per hour. minimum 10 people.

  • oyster // raw oysters on the half shell, meyer ponzu gel
  • lobster// pie shell, “lobster roll” seasonings
  • caviar // tiny english muffins, soft scrambled egg, caviar
  • filet g // filet mignon bites, smoked hollandaise

D – Cheese and Charcuterie

selection of cheeses and salamis from local, artisanal producers

  • crudité g(v) // chef’s selection of organic garden vegetables and dips
  • bruschetta v // homemade breads, spreads, and toppings
  • harvest v // salad made with kale, seasonal fruits, nuts & seeds
  • popcorn gv // house popcorn with bonito, butterscotch and sliced almonds
  • pretzels v // pretzel rolls, nicasio locarno brie fondue
  • meatball p // beef and pork meatballs, spicy pomodoro
  • loxamole g // smoked salmon mousse, caper guacamole, yukon potato chips
  • krinkle v // skillet brownie and milk
  • dessert gv // assorted miniature dessert cups
  • cookies v // assorted baked cookies and milk

Deck | Loggia | Pool

Create a poolside happening that will have your group raving. Our unique outdoor space with 18-foot firewall and tempest torches set the stage for intimate gatherings for up to 40 people on the deck or 200 poolside for cocktail receptions, private dining, parties and everything in between.

Details

  • Secure serene setting in gated courtyard
  • Mix and Mingle intimate spaces for smaller events
  • Enjoy Loggia with Private Dining Room
  • We welcome your custom décor concepts to create themed events

Meeting Room

Our modern and functional board room hosts up to 10 participants and boasts a Smart Technologies 70” interactive display—complete with Polycom video conferencing. You can also utilize our Bluejeans Bridge to connect with almost any other video conference connection.

Details

  • Capacity of 10 people
  • Natural Sunlight
  • Easy in and out parking/li>
  • Prime food and beverage service available

Santa Clara Room

Our Santa Clara room offers 1,000 square feet of modern design, the latest audio-visual technology and natural sunlight for up to 60 guests. This space can be arranged in a myriad of different configurations to suit your event.

Details

  • Capacity of up to 60 people
  • 113″ Built-in drop-down screen
  • Drop-down projector
  • Multiple light settings
  • Natural light from floor-to-ceiling windows

Private Dining Room

Host the perfect meeting, dinner or celebration in the intimate elegance of Prime’s semi-private dining space. This space offers seating for up to 12 guests, a 55-inch HD display and direct access to our Prime deck for pre-dinner cocktails. Order a la carte—or allow our Chef to create a superb seasonal tasting menu that will dazzle your attendees.

Details

  • Capacity of up to 12 people
  • Direct access to Prime Deck/Poolside

Set your sights high, then breathe easy

Whether a small gathering of friends or an intimate and upscale evening to impress, your next event is in expert hands. When you choose the Plaza Suites and Prime, our consultants handle every detail with skill and discretion. Great events take great surroundings, and we offer over 3,000 square feet of flexible space to choose from, including our spectacular pool deck for the ultimate indoor-outdoor California experience. Technology, décor, cuisine. We’re here to exceed every expectation.

Book an event with us

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How can we help?

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